Food Week 2013 continued this year with the theme JUST COOK. Just cook a family meal and sit down and enjoy with your family / whanau. Our JUST COOK virtual kitchen gives you great ideas for economical family friendly meals using the ingredients from the JUST COOK food list.

YOUTH COMPETITION

As part of Food Week 2013 we ran a JUST COOK 'Create a Family Meal' Challenge for teens. We are pleased to annouce the winners of the Challenge below:

1^st prize- iPod Touch and cookbooks for student, Kenwood Kitchen Machine for school (Tegel Challenge – From the Freezer to the Table)

Recipe: Chicken Balls with Miso Rice and Salad

Kizzie Amoore, Dana Herbison and Libby Harrison
Epsom Girls Grammar School
 

2^nd Prize - iPod Touch and cookbooks for student, Kenwood Kitchen Machine for school (Sanitarium Challenge – Make it Plant Based)

Recipe: Kumara Rosti with vegetarian Beans

Amanda Holden & Bex Butler
Upper Hutt College

Beef + Lamb New Zealand Challenge  - Meat in a Flash – iPod Touch + cookbooks

Recipe: Mini Meatballs in a baked bean sauce with leafy green salad and crusty bread

Lotte Hart
Auckland
 

I Love Eggs Challenge – Make Eggs the Hero – iPod Touch + cookbooks

Recipe: Mexican Scrambled Egg Tortilla with Salad

Bailey Day and Hayden Collier
New Pymouth Boys High School

The five iPod Nanos from the Watties Add Colour to your Plate draw went to;

Mikayla Wepa and Julianna Peters – John Paul College, Rotorua

Max Young – Northshore

Ruth Bateson – Hamilton

Lucia Boyes–Piggott – Motueka

Sarah Rowe – Napier Girls High School